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Ingredients
- 20 ml Banana syrup
- 20 ml Eyguebelle Kiwi Syrup
- 1 / 2 Lemon juice
- 40 ml vodka
The recipe in detail
- Pour all ingredients into a shaker filled with ice.
- Shake and strain into a glass.
- Garnish with slices of kiwi, banana and basil leaves.