Discover how to make an alcohol-free strawberry mojito without mint leaves, lemon or cane sugar! But what's left in this Mojito without alcohol, mint leaves or anything else?
Discover a delicious version of this cocktail ready in just a few seconds.
On your marks, get set, go!
and that's it!
Step 1 :
Pour 4 teaspoons of Mojito Syrup (equivalent to Eyguebelle Mint-Lime Syrup) into your glass.
Step 2 :
Pour 2 teaspoons of Eyguebelle Strawberry Syrup into your glass.
Step 3 :
Add a tiny bit of water and mix the two syrups together.
Step 4 :
Put some ice cubes in a freezer bag and crush them with a mallet or rolling pin.
Quick tip: put your ice cubes in a food processor and blend for a few seconds.
Step 5 :
Fill your glass completely with crushed ice.
Step 6 :
Add the sparkling water. Your Mojito is ready!
If you like, you can add a few strawberries and mint leaves to decorate the glass. Add a straw and serve immediately.
Maybe tonight you're Sam (the one who doesn't drink), or you're pregnant, or you just don't feel like drinking alcohol. Then this Virgin Mojito Strawberry recipe is for you.
The mojito is a Cuban cocktail that's very popular in summer in France. The classic recipe is made with rum, mint leaves, lemon, Perrier and cane sugar. Not always easy to make at home, especially if you don't have all these ingredients on hand. What's more, you don't necessarily want to play the role of barman during the evening when you've invited your good friends over for a few drinks.
To save you time, Eyguebelle has created a new syrup: ready-to-use alcohol-free mojito syrup for an original alcohol-free recipe ready in 2 minutes. Ideal for quenching your thirst and giving yourself a treat in the evening, without any danger. Drink without moderation!
You can use and abuse this alcohol-free mojito, which won't give you a headache. We know that the day after a Mojito evening is difficult.
